Akoblend NH is a food industry item made by Ajinomoto, a Japanese company specializing in processed foods. It is a soy-based protein concentrate that is used in a wide variety of food applications. It is a high-quality source of protein and contains a full amino acid profile. Akoblend NH is ideal for use in a variety of applications including soups, salad dressings, and sauces. It is also suitable for vegetarian and vegan diets. The 100% vegetable fat mix Akoblend NH has been optimised to have a neutral flavour and excellent durability. With a better nutritional profile, it nevertheless has the viscosity and melting properties of butter fat. When used in churned butter mixes with less butter fat, this product works effectively.