Alpha-tocopherol is a form of vitamin E, a fat-soluble vitamin found in many foods. It is an antioxidant that helps protect cells from the damage caused by free radicals. Free radicals are unstable molecules that can damage cells, leading to a variety of chronic diseases. Alpha-tocopherol is the most active form of vitamin E in the body and plays an important role in protecting cells from damage. Alpha-tocopherol can be found in many foods, including nuts, seeds, vegetable oils, and green leafy vegetables. It is also added to some foods, such as breakfast cereals and margarine, to increase their vitamin E content. Alpha-tocopherol is important for maintaining a healthy immune system, vision, and normal growth and development. It helps protect against heart disease, stroke, and some types of cancer. It is also important for the health of the skin and for the prevention of age-related eye diseases. Alpha-tocopherol has many health benefits and is an important part of a healthy diet. It is important to get enough of this important nutrient from food sources, as it is not produced in the body. Eating a variety of foods that contain alpha-tocopherol is the best way to ensure adequate intake.

CAS # 1406184
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