Baker's Best Cream Yeast (2031)
SKU
AB-Mauri-North-Cream-Yeast
Baker's Best Cream Yeast (2031) is comprised of special strains of yeast that are chosen and cultivated for uniformity, hardiness, strength, stability, and consistency. It is a cream yeast used by bakers in a wide variety of bakery applications from low-sugar French breads to high-sugar sweet rolls. It works well with automated bakery equipment because it reduces variance and narrows proofing windows.
| Attachment File | Download Link |
|---|---|
| Specification | AB-Mauri-North-Cream-Yeast-Baker's Fresh Yeast.pdf |
| SDS Document | N_A.pdf |
| Technical Data Sheet | N_A.pdf |
| Lead Time To Ship | 15days |
