Dry Malt 60 (2629)


Dry Malt 60 (2629) is a specially formulated diastatic powder. Dry Malt 60 (2629) is recommended for use in many types of yeast leavened and chemically leavened products. Additional water (approximately 4 ounces per pound of dry malt) is recommended.

Attachment File Download Link
Specification AB-Mauri-North-Dry-Malt-60-Syrups & Malts.pdf
SDS Document N_A.pdf
Technical Data Sheet AB-Mauri-North-Dry-Malt-60-2629 Dry Malt 60 Data.pdf
Lead Time To Ship 15days