Softase 1299 (5037)
SKU
AB-Mauri-North-Softase-1299
Softase 1299 (5037) is a dough improver designed to optimize the dough and is an essential ingredient to the bread-making process. It modifies the gluten structure of the dough, so that the carbon dioxide (produced by yeast or chemical leaveners) retention is optimized.
